Organic Milk Couverture Chocolate - Premium Baking Chocolate for Desserts, Pastries & Candy Making (Box of 4x2.5KG) - Perfect for Professional Chefs & Home Bakers

This product is only available to ship in Canada

Applications: Special recipe for fine molding. coatings. pastry ganache. mousse. pralines interior ganache. sauce. decoration. ice cream and sorbet.

Specifications:

% of Cocoa: 38.8 %
• % of fat: 18 %
• Fluidity: Low
• Packaging: 4 x 2.5kg (4x 5.5lbs) pack of Pistoles
• Shelf life: 18 months

*ATTENTION : Chocolate is temperature sensitive during the summer season therefore all responsibility during shipment is at the buyer's responsibility against temperature related damage.

All information about crystallisation are available on each chocolate product's packaging.

All chocolate products and its by-products are only available for Canada.