Premium Kanetsugu Zuiun Santoku Knife 7-inch - Japanese High-Carbon Stainless Steel Kitchen Knife - Ultra Sharp Blade for Slicing, Dicing & Mincing - Perfect for Home Chefs & Professional Cooking
Premium Kanetsugu Zuiun Santoku Knife 7-inch - Japanese High-Carbon Stainless Steel Kitchen Knife - Ultra Sharp Blade for Slicing, Dicing & Mincing - Perfect for Home Chefs & Professional Cooking
Premium Kanetsugu Zuiun Santoku Knife 7-inch - Japanese High-Carbon Stainless Steel Kitchen Knife - Ultra Sharp Blade for Slicing, Dicing & Mincing - Perfect for Home Chefs & Professional Cooking
Premium Kanetsugu Zuiun Santoku Knife 7-inch - Japanese High-Carbon Stainless Steel Kitchen Knife - Ultra Sharp Blade for Slicing, Dicing & Mincing - Perfect for Home Chefs & Professional Cooking

Premium Kanetsugu Zuiun Santoku Knife 7-inch - Japanese High-Carbon Stainless Steel Kitchen Knife - Ultra Sharp Blade for Slicing, Dicing & Mincing - Perfect for Home Chefs & Professional Cooking

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Description

To celebrate this special anniversary. Kanetsugu have produced some beautiful and practical 'next-generation' R-2 Damascus Kiritsuke knives. which deliver an even higher level of cutting performance!

The Heptagonal Brown Pakka Wood Handle has a Black Pakka Wood Ferrule. a White Spacer and a decorative Mosaic Pin. This elegant. high-quality handle beautifully matches the stylish Kiritsuke blade shape and the overall design. Kanetsugu's uses their own modern manufacturing technologies to create this practical. high-quality handle. that's easy to clean.

Strikes the perfect balance between versatility and control. making it ideal for a wide range of culinary tasks

  • Cutting edge length: 180mm | 7
  • Total Length: 330mm | 12.9
  • Blade Thickness: 2.2mm | 0.08
  • Blade Width: 46mm | 1.8
  • Handle Length: 135mm | 5.3
  • Total Weight: 147g | .32 Lbs
  • Z515 180 cover