Kanetsugu Pro M Santoku Knife - 7 Inch Japanese Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Vegetables, Meat & Fish - Professional Chef & Home Cooking Essential
Kanetsugu Pro M Santoku Knife - 7 Inch Japanese Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Vegetables, Meat & Fish - Professional Chef & Home Cooking Essential
Kanetsugu Pro M Santoku Knife - 7 Inch Japanese Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Vegetables, Meat & Fish - Professional Chef & Home Cooking Essential

Kanetsugu Pro M Santoku Knife - 7 Inch Japanese Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Vegetables, Meat & Fish - Professional Chef & Home Cooking Essential

$45.1 $82 -45% OFF

Free shipping on all orders over $50

7-15 days international

19 people viewing this product right now!

30-day free returns

Secure checkout

44647164

Guranteed safe checkout
amex
paypal
discover
mastercard
visa
apple pay

Description

The AUS-8 Molybdenum Vanadium stainless steel blades of the Pro M series are corrosion-resistant. tough. strong and easy of re-sharpen. Their handles are made from black-colored pakkawood. which is water-resistant. durable and very stable. The rounded handle shape provides a comfortable. secure grip and is well balanced against the weight of the blade.

Ideal for slicing. dicing. and chopping a variety of ingredients with ease. as its sharp edge allows for precise and clean cuts.

  • Total length : 295mm | 11.6
  • Blade length : 170mm | 6.7
  • Blade width : 42mm | 1.7
  • Blade thickness : 1.7mm | 0.07
  • Net weight : About 140g | .3 Lbs