Masahiro MV High-Carbon Steel Japanese Chef Knife - Professional Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Home Cooks & Professional Chefs
Masahiro MV High-Carbon Steel Japanese Chef Knife - Professional Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Home Cooks & Professional Chefs

Masahiro MV High-Carbon Steel Japanese Chef Knife - Professional Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Home Cooks & Professional Chefs

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Description

Masahiro High Carbon. Stain Resistant Steel
From Japan

Masahiro knives are amazingly light weight. yet perfectly balanced. These handles have a three rivet design and are made of a composite plastic. They are remarkably durable. much more practical and longer lasting than a laminated wood handles. The composite handle is resistant to bacteria which keeps the knife very hygienic in daily use.

Chef's knife
8 blade. stainless steel. plastic handle.

  • Chef's knife
  • 8 blade.
  • stainless steel.
  • plastic handle.
  • From Japan