Masahiro MV Steel Santoku Knife - 7 Inch Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional Cooking
Masahiro MV Steel Santoku Knife - 7 Inch Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional Cooking

Masahiro MV Steel Santoku Knife - 7 Inch Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional Cooking

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Description

Masahiro
From Japan. Stain resistant blades made from Molybdenum Vanadium Steel

Masahiro. one of Japan's largest cutlery companies. makes these superb Western-style. professional knives. The handles are made of high density fiberboard for moisture resistance. and are stainless steel riveted to the full tang.

  • Santoku Knife
  • Molybdenum Vanadium Steel
  • 7 Blade
  • From Japan